Wednesday, December 05, 2007

Apple Brown Sugar Pork Chops

Apple Brown Sugar Pork Chops



4 boneless 1-inch thick pork tenderloins
1/4 cup soy sauce
1/4 cup apple juice
2 tablespoons brown sugar
1/2 teaspoon onion powder
1/4 teaspoon pepper


Combine ingredients in a plastic bag or bowl.
Marinade pork chops in refrigerator (anywhere from an hour to overnight).
Grill over direct medium heat for 10-12 minutes, turning once.
Serve with rice (if desired).


* I baked this as a previous poster had said on 350 covered for 30 min and then added reserve and then for 20 minutes. I only marinaded these for 1 hour and still fantastic. Photo and recipe from receipezaar.

No comments: